Nuts about chocolate? Us too. This gianduja is made in-house with earthy pistachios ground into a rich, nutty paste with a decadent milk chocolate ganache.
Contains cocoa, pistachio, dairy milk powder, dairy cream, sugar, cocoa butter, and butter.
2 months shelf life from manufacturing.
Perceived sweetness 3/5.
We operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.