RM6.60
Rich milk chocolate made from Malaysian single origin dark cocoa, mellowed with creamy Swiss dairy. Sweetened with a touch of maltitol for your sugar-free, guilt-free...
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All the complex flavours of a fragrant, steaming bowl of laksa - one of Malaysia's hallmarks of culinary pride. Bold, invigorating, and with a touch...
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Malaysian single origin dark chocolate - pure, divine, and authentically local. Made with no dairy product for your dairy-free, guilt-free enjoyment. #MalaysianSingleOriginGluten free. Dairy free. Contains...
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We made this timeless classic with #MalaysianSingleOrigin dark chocolate.Flavors are absolute and expressive of each origin of the season. #MalaysianSingleOriginGluten free. Contains cocoa, sugar, dairy...
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White chocolate mixed with our dark origin chocolate. A classic choice. Trust me, you'll never feel tired eating milk chocolates. #MalaysianSingleOriginGluten free. Contains cocoa, dairy...
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This bite-sized jo is made for those who believe that coffee isn't just a drink but a lifestyle. Coated with single origin milk chocolate, this...
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Boost your mood and lift your spirits with this invigorating combination of fresh bananas and aromatic espresso, coated in decadent dark chocolate. #MalaysianSingleOrigin Gluten free...
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A classic cookie, elevated. Enjoy the buttery smoothness of hazelnut gianduja with crushed digestive biscuits for added crunch, all wrapped up in a creamy white...
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Awaken the senses with this fragrant lemongrass gel with a zesty lime ganache, coated in dreamy white chocolate. Gluten free. Allergen: dairy Contains cocoa, lime,...
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A silky dark chocolate ganache infused with the refreshing coolness of mint, balanced on a crunchy biscuit base and coated in rich dark chocolate for...
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If you like pina coladas, and getting caught in the rain...this bonbon is for you. Juicy pineapple chunks in a dreamy coconut ganache, coated in...
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A comforting classic in bonbon form. Creamy, lightly salted peanut butter layered with a smooth milk chocolate ganache on a base of toasted sourdough crumbs....
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Nuts about chocolate? Us too. This gianduja is made in-house with earthy pistachios ground into a rich, nutty paste with a decadent milk chocolate ganache....
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Indulge in a chocolate-caramel bliss. Each bon-bon bursts with a rich, buttery caramel, and finishes with a touch of salt. This isn't just salted caramel, it...
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Nothing is more Malaysian than this, to order: "Aneh! Teh tarik satu!" Brewed local tea served with creamy evaporated milk in a white chocolate ganache....
View full product detailsWe operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.