RM6.60
This bite-sized jo is made for those who believe that coffee isn't just a drink but a lifestyle. Coated with single origin milk chocolate, this...
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We made this timeless classic with #MalaysianSingleOrigin dark chocolate.Flavors are absolute and expressive of each origin of the season. #MalaysianSingleOriginGluten free. Contains cocoa, sugar, dairy...
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White chocolate mixed with our dark origin chocolate. A classic choice. Trust me, you'll never feel tired eating milk chocolates. #MalaysianSingleOriginGluten free. Contains cocoa, dairy...
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Craving something rich, creamy, and fulfilling? Our white chocolate bon-bons will satisfy that craving, and more... Gluten free. Contains cane sugar, dairy milk powder, dairy cream, cocoa...
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Boost your mood and lift your spirits with this invigorating combination of fresh bananas and aromatic espresso, coated in decadent dark chocolate. #MalaysianSingleOrigin Gluten free...
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A classic cookie, elevated. Enjoy the buttery smoothness of hazelnut gianduja with crushed digestive biscuits for added crunch, all wrapped up in a creamy white...
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Awaken the senses with this fragrant lemongrass gel with a zesty lime ganache, coated in dreamy white chocolate. Gluten free. Allergen: dairy Contains cocoa, lime,...
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Delight in the pairing of buttery macadamia nuts and vibrant cranberries, providing a burst of tartness and natural sweetness. These contrasting flavours add depth to...
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Experience the luxurious combination of rich dark chocolate and the creamy, buttery flavour of macadamia nuts. Indulge in the delightful crunch and delicate sweetness that...
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Indulge in the irresistible combination of creamy milk chocolate and the buttery, delicate sweetness of macadamia nuts. Experience the delightful crunch and velvety smoothness that...
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The Semai Origin has been awarded the AVPA Bronze Medal in 2023. The Agency for the Valorization of Agricultural Products, AVPA, is a non-governmental, non-profit...
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Batang Kali is located on the West-facing slope of the Malaysian main range. These cocoa trees were planted in the 80’s by the Penang Plantation...
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Early in 2020 we visited a cocoa growth North of Ipoh with MYSI* researchers to develop nouveau fermentation methods that would make chocolates that are...
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Early in 2020 we visited a cocoa growth North of Ipoh with MYSI* researchers to develop nouveau fermentation methods that would make chocolates that are...
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A year before COVID, we had the pleasure of visiting and working with a coffee- cacao plantation in Johor. In the interest of polyculture, here...
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Kelantan was awarded the World 50 Best at the Cocoa of Excellence Program*, an esteemed global competition to recognize the work of cocoa farmers globally...
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Kota Marudu, Sabah, is Malaysia's other claim at the world 50 best at the Cocoa of Excellence awards, from Sabah. Poimon, a gentleman of the Dusun...
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The 'Semai' bar, named after one of the indigenous communities with whom we partner, is a celebration of tradition, community, and environmental consciousness. We work...
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#MalaysianSingleOriginVegan, gluten free, dairy free. Contains cocoa, monk fruit extract, and cocoa butter. 18 months shelf life from manufacturing. Plastic-free packaging.Perceived sweetness 1/5.Weight: 50g
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A tropical duet of luscious mango with a hint of passionfruit, and coated in rich dark chocolate for the perfect balance of sweetness. Tangy yet...
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A silky dark chocolate ganache infused with the refreshing coolness of mint, balanced on a crunchy biscuit base and coated in rich dark chocolate for...
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Malaysian single origin dark chocolate - pure, divine, and authentically local. Made with no dairy product for your dairy-free, guilt-free enjoyment. #MalaysianSingleOriginGluten free. Dairy free. Contains...
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A comforting classic in bonbon form. Creamy, lightly salted peanut butter layered with a smooth milk chocolate ganache on a base of toasted sourdough crumbs....
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If you like pina coladas, and getting caught in the rain...this bonbon is for you. Juicy pineapple chunks in a dreamy coconut ganache, coated in...
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Nuts about chocolate? Us too. This gianduja is made in-house with earthy pistachios ground into a rich, nutty paste with a decadent milk chocolate ganache....
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Almond strips coated with dark chocolate. 200g/pack #MalaysianSingleOriginGluten free. Contains cocoa, roasted almond, egg, sugar, and cocoa butter. 2 months shelf life from manufacturing. Perceived sweetness...
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Almond strips coated with milk chocolate. 200g/pack #MalaysianSingleOriginGluten free. Contains roasted almond, cocoa, dairy milk powder, egg, sugar, and cocoa butter. 2 months shelf life from...
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Almond strips coated with white chocolate. 200g/pack #MalaysianSingleOriginGluten free. Contains roasted almond, dairy milk powder, egg, cocoa butter, and sugar. 2 months shelf life from...
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Indulge in a chocolate-caramel bliss. Each bon-bon bursts with a rich, buttery caramel, and finishes with a touch of salt. This isn't just salted caramel, it...
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Rich milk chocolate made from Malaysian single origin dark cocoa, mellowed with creamy Swiss dairy. Sweetened with a touch of maltitol for your sugar-free, guilt-free...
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All the complex flavours of a fragrant, steaming bowl of laksa - one of Malaysia's hallmarks of culinary pride. Bold, invigorating, and with a touch...
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Nothing is more Malaysian than this, to order: "Aneh! Teh tarik satu!" Brewed local tea served with creamy evaporated milk in a white chocolate ganache....
View full product detailsWe operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.